Hearty vegan spaghetti loaded with Field Roast Italian sausage, shiitake mushrooms, sun dried tomatoes, and fresh basil. A weeknight dinner that looks and tastes like it took all day.

These vegan teriyaki tofu tacos are one of my favorite ways to turn a simple block of tofu into a dinner that actually feels exciting. Crispy, saucy tofu gets layered into warm flour tortillas with tangy sesame slaw, avocado, spring mix, green onions, and a…

If you need a dinner that looks impressive but requires very little effort, this easy vegan pesto pasta is one of my favorite options. It’s creamy, colorful, and packed with flavor from kale-cashew pesto, vegan feta, peas, fresh basil, and baby heirloom tomatoes. I love…